The Maison Gilliard Dole des Monts appears a dark, ruby red color the in the glass. The nose opens with an elegant fragrance of red, ripe fruits, strawberries, and raspberries. On the palate it is a very fruity, full-bodied wine with soft tannins.

It is a great wine to pair with red and white meat, hard or soft cheeses.

Maison Gilliard was founded in 1885 by Edmond Gilliard. He acquired the Clos du Mont and the Clos du Brûle-Fer located on the heights of the city of Sion. Thanks to our founder, we can pride ourselves on being one of the oldest wineries in Valais and are among the best-known winemakers in Switzerland.

La Dôle des Monts remains what it always was, a harmonious marriage of grape varieties. It combines the grace of a late Gamay with the strong sap of a Pinot Noir. She has the race of one and the elegance of the other. Its seduction is entirely in its balance, its distinction, its gourmet fruity aromas, its nicely blended tannins. A wine inscribed in legend, a wine of pleasure, the ideal wine for all occasions since 1886.