Bryant Family Vineyard Cabernet Sauvignon is 100% Cabernet Sauvignon made from our 13-acre estate vineyard atop Pritchard Hill, overlooking Lake Hennessey. This First Growth vineyard is meticulously farmed by David Abreu, with whom we have worked closely for over 12 years. This wine is a beautiful expression of our unique terroir and a testament to the dedication of our winemaking and vineyard team to produce the finest possible wine from this site.

Wine Advocate Review:
Deep garnet in color, the 2009 Cabernet Sauvignon struts flamboyantly out of the glass with notions of crème de cassis, blackberry pie and plum preserves plus hints of cigar box, Chinese five spice, sautéed herbs, cast-iron pan and charcuterie. Full-bodied, rich, seductive and oh-so-decadent, it has a firm level of beautifully plush tannins and loads of exotic spice and savory layers, finishing long and mineral laced. Anticipated Maturity: 2019-2042