The Jasci Pecorino appears a lively straw yellow color in the glass. The nose is elegant and delicate with hints of mature yellow fruits. Pleasant with good body on the palate, the wine reveals saltiness and freshness with final notes of white-pulp fruit and bitter almonds.
Pair this wine with fish and white meat.
100% organic Peccorino aged entirely in stainless steel.
Located on the hills that rise 250 meters above sea level from the Adriatic Sea just above the seaside resort town of Vasto in Abruzzo, the Jasci family has been growing grapes and producing wine for three generations. In the early 1960s, Pasquale and Maria turned the focus of their farm to growing grapes and to producing estate wines. In 1980, their son Giuseppe made the prescient choice to convert the farm to organic, becoming one of the first ten wineries in all of Italy to be certified.