Opening with dense fruit notes of dried cherry and plum compote, our Cabernet Sauvignon captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are imparted through 12 months of aging in American oak barrels. Dusty tannins give way to a concentrated mouthfeel, with ample structure and balance to ensure this wine will age well for years to come.
This versatile wine pairs well with a variety of foods like rib-eye steak with blue cheese butter, roasted eggplant with provolone cheese and dark chocolate mousse with fresh berries.
Wine Enthusiast Review (Best Buy):
For $11, this California Cab packs bags of flavor. Find notes of black cherry, plum and currant, cinnamon, nutmeg, fennel, crushed violets and toasted wood alongside mouthcoating tannins and modest acidity. -S.B.
