First aromas are an aromatic spiced bouquet with caramel. As we get closer to the spirits, there are distinct notes of cinnamon, liquorice and citrus followed by strong chocolate with hints of toasted sugar.
Enters the palate with cinnamon and toasted caramel flavors. As the liquid fills the mouth with pleasant bitter and liquorice notes, the finish fades into lasting flavours of chocolate and sweet herbs.
The latest innovation from the House of Angostura. Amaro di Angostura is derived from the bespoke process used in creating the House of Angostura’s iconic aromatic bitters. It is a deep amber colour, offering aromas of cinnamon, dark chocolate and unmistakeable Angostura aromatic bitters. The finish is perfectly balanced, exotic, lush and reminiscent of the essence of Trinidad and Tobago’s pulsating rhythms, tropical climate and beauty. This beautiful liqueur can be enjoyed over ice, is splendid on its own and offers delicious harmony in a cocktail.