Burgundy

Lovely intensity on the nose with predominant scents of white flowers and yellow-fleshed fruit (plum, mirabelle plum). Bold and balanced, the palate features pleasing freshness and lovely minerality.

Taste this wine with simply... Read More

Very fresh bouquet with lemony and mineral notes. The palate is very fragrant, straight and chiseled, with a long finish on minerality. Enjoy this wine as an aperitif or with seafood such as oysters, shrimp or crab.

Complex nose that combines notes of white and yellow-fleshed fruit, citrus, and delicate flower scents. The palate is full and generous, marked by the minerality due to the marls found in this micro-terroir. This wine features... Read More

Our Richebourg Grand Cru boasts elegant aromas of cocoa underpinned by a touch of smoke. The palate features lovely, supple tannins that provide pleasing depth, phenomenal fruity flavours and an exquisitely long finish reminiscent... Read More

Le Clos de Solutré is a 4.3 hectares plot located in the village of Solutré-Pouilly and classified 1er Cru since the 2020 vintage. It is one of the smallest Premiers Crus. South East exposure with an average altitude... Read More

Generous structure, fragrant, elegant, and precise. This young wine is delightfully fruity and quite pleasant to drink while young.

The nose is fresh with notes of nuts, honey and citrus fruits. Medium body on the palate with delicate fruit flavors and a slightly spicy finish.

Pair this medium-bodied wine with dishes such butter poached fish or crab. Highlight... Read More

Claude Manciat was one of a handful of top-flight producers in the Maconnais area. Up until the early 1980s, his wines were sold in bulk to local negociants, but shifting market trends during that period made it possible for a... Read More

A beautiful deep ruby coloring. The nose is an open bouquet that reveals exquisite notes of red fruits. On the palate, the attack is supple and already expressive. A well-structured wine, with great finesse and tenderness; the... Read More

This wine is unique, round, and full of exotic fruit aromas, boasting a long finish on the palate with great ageing potential.

Pair with Seafood, Foie gras, White fish, Pan-fried scallops, Choucroute, Tarte Tatin.... Read More

Beautiful ruby coloring in its youth. A flattering complex and sweet bouquet with aromas of fresh fruits. The palate is greeted with a supple and unctuous attack. A wine full of vigor, well balanced, and elegant. The tannins are... Read More

On the nose, this wine has aromas of citrus and green apple, with a hint of minerality. On the palate, the wine is crisp and refreshing, with flavors of lemon, pear, and a touch of salinity. The wine has a bright acidity and a... Read More

This cuvée is sourced from vines the age of which is between 45 and 70 years. A wine of exceptional concentration for a village level appellation, this wine is always a true expression of the kimmeridgian soils that make... Read More

A blend of Chardonnay and Chardonnay Musqué (~70%), an aromatic mutation of Chardonnay, has a floral nose, and is round, with nice persistance on the palate. Chardonnay Musqué was a favorite of Pierre's great... Read More

Pear, apple, citrus aromas layered with notes of biscuit and stony minerality. Lively with fresh while relatively rich for the category.

A delicuously complex and layered Givry with notes of kirsch, orange peel and redcurrant on the nose. Dark fruits and a well defined minerality is found on the palate, all contained in a silky and lacy package. This is a gorgeouldy... Read More

The Domaine Billard Bourgogne Hautes-Cotes de Beaune is showing lots of character, with intriguing notes of sweet tobacco and baking spices. The tannins are well integrated with refreshing acidity.

Beautiful white gold hue and delicate pale green reflections. The nose discloses aromas of citrus and white flowers. The palate is rich, smooth and opulent with the perfect balance between a smooth texture, lively acidity, discreet... Read More

Aromas of fresh apricots, lemon oil, white blossoms, chalk dust. Medium-bodied yet lively; lemons, limes, sea salt.

Pair with oysters or other fresh shellfish; white fish in cream sauces; ripe-rind cheese.

A vibrant, precise wine with excellent minerality and length, the élevage is done in stainless steel with lees contact for eight months prior to bottling. Approximately 300 cases are imported for sale in the USA.... Read More

This cuvee has the finess of les Clos and shows more richness and spicy flavors.

Pairs perfectly with scallops, lobster, fine fish, white meat, cheese

The Domaine Christian Moreau Chablis Premier Cru Vaillon is very aromatic, with fruits and white flowers flavors, while keeping a niceminerality, it is a generous and delicate wine.

Perfect with fish and shellfish, but also with... Read More

Ample and elegant, this wine of great finesse, with fruity and woody aromas will go wonderfully with a piece of grilled Charolais beef or even a guinea fowl in sauce.

This wine presents a nice golden color with a hint of green. It is very fruity with citrus notes (lemon, grapefruit), showing also ripe fruits tastes (apricot, pear).

Well balanced, fresh and yet rich on the palate. With time,... Read More

Rich scents of spices and ripe grapes combined with citrus aromas. An opulent presence in mouth
balanced with racy texture finishing with almond scents.

The first nose is precise, discreet and very fine. There are notes of fresh berries, redcurrants and a lovely, very elegant floral fragrance. Supple and well-balanced on the palate, the wine's energy, texture and intensity... Read More

Shows pretty, pebbly fragrance with hints of flowery accents and lemon/lime tones. Clean and refreshing, this is picture-perfect Chablis for all sorts of shellfish, sushi/sashimi and ceviche. Enjoy for 5 years.

Fruity scent with aromas of root fruit and fresh strawberries. Good attack with nice fresh root fruit, structured tannins, a medium-body and a good length.

A ruby color. An irresistibly perfumed wine with aromas of red fruits, marked by raspberry, strawberry and gooseberry. On the palate, the wine is drinkable and fruity. Its beautiful balance and its harmony on the red fruits make... Read More

The style of the 2022s is opulent and seductive: the wines are highly scented, expressive and intense, then luscious, rich and silky on the palate, all with remarkable balance.

The Domaine des Lambrays Morey-Saint-Denis Premier Cru Les Loups 2021 is less dense, but what it loses in substance, it makes up for in grace and elegance. The wines are especially fine, delicate and scented, with sensations on... Read More

Terres Gentilles, translates to 'domaine of the kind land is a beautiful white Burgundy grown in rocky soil in the Macconais. The wine shows delicate flavors of almond, honeysuckle, green melon. and stone fruits such as peach... Read More

The wine appears a green-golden color, aromas intense, bright and open. This has concentrated fruitiness, richness with elegance and refreshingly fine length.

Aged in a modest 20% new oak, this bottling combines holdings in the premier crus Les Byots and Les Montaigus between 20 and 45 years of age; Byots contributes structure and power, and the higher-altitude Montaigus adds spice... Read More

Pinot Noir vines in four different plots averaging 30 years of age. Pommard, Savigny-les-Beaune and Ladoix Serrigny all contribute, including the special Ladoix vineyard of “La Chapelle Notre Dame,” which makes up... Read More

Pretty straw yellow color quite strong. From the opening, an exemplary fruit dominates a particularly expressive and fragrant nose. Beautiful aromas of citrus, pear and mirabelle plum, complemented by a pleasant touch of minerality.... Read More

Beautiful ruby color. This wine has pleasant, fresh, red-fruit aromas on the nose, which we also savor on the palate. It has a rich and very ripe substance, with fine round tannins. It’s a very well structured and pleasant... Read More

Deep ruby red hue with purplish glimmers. The complex nose offers a combination of fruit, spice and floral notes. The lively palate displays exceptional tension, elegant tannins, a hint of white pepper and menthol notes. Les Ouvrées... Read More

Brilliant pale yellow color. The attractive aromas of white and yellow fruits mix with light woody notes. On the palate, this wine meets up to the expectations of its aromas: it has a round and full attack before the vanillery... Read More

Under its fairly light color, pale gold or green gold, this white expresses a very fresh, lively and mineral nose; we find flint, green apple, lemon. Notes of linden, mint and acacia are common, as are aromas of liquorice and... Read More

Aromas of fresh flowers, followed by peach and apricot as well as citrus fruits. On the palate it is well balanced and elegant with a long mineraled finish. A great partner for oysters on the half shell, scallops or salmon tartare.... Read More

A rich, assertive wine that is also complex, subtle, and well balanced, with plenty of citrus and white fruit aromas over a backdrop of slate and light saline notes.

The Domaine Henri Boillot Meursault appears a bright yellow color with hints of green in the glass. The nose is very pure and delicate showing slight reduction along with yellow fruit, apricot and mirabelle plum. The palate is... Read More

The robe is limpid and brilliant with a silver reflection. Depending on age, its colour will tend to green–gold or bronze. On the nose, aromas of flowers dominate (hawthorn, acacias, elderflower, fern, lime blossom, verbena)... Read More

It is the fruit of a blending of 5 climates: the Plateaux, Belles Croix, Fleurières, Brûlées, and the Chaliots, for a surface area of 2 hectares. All of these parcels are located at the south of Nuits Saint... Read More

The Domaine Hoffmann-Jayer Cote de Nuits-Villages appears a brilliant ruby red color in the glass. The nose reveals aromas of fully ripe wild berries with a spicy undertone, slightly roasted from the ageing which also brings out... Read More

The Domaine Hoffmann-Jayer Echezeaux Grand Cru Echezeaux du Dessus appears a dark, dense ruby color in the glass. Black fruit on the nose is dominated by notes of violets and peonies. Initially closed, but a little oxygenation... Read More

The Domaine Jacques Prieur Musigny Grand Cru appears an intense ruby red color in the glass. The nose is very complex with floral, rose petals, violets, sweet spices, tobacco, and leather notes. The palate reveals a satiny texture,... Read More

This wine appears a beautiful golden yellow, bright and clear! The nose, clean, frank and of beautiful intensity, invites us to discover the Chardonnay from a slightly muscat angle. The acacia flower and honeysuckle then gradually... Read More

The reds of the Côte-de-Nuits-Villages appellation have gleaming crimson highlights of the Pinot grape, veering sometimes towards an intense garnet hue or, when young, a bright cherry. Its aromas run a classic spectrum through... Read More

Domaine Joseph Roty boasts one of the largest concentrations of old vines in Burgundy, averaging about 65 years. The domaine is fanatical about old vines, they have some of the oldest in France, the living ambassadors of the affinity... Read More

Domaine Joseph Roty boasts one of the largest concentrations of old vines in Burgundy, averaging about 65 years. The domaine is fanatical about old vines, they have some of the oldest in France, the living ambassadors of the affinity... Read More

Chablis Saint Martin has the intense freshness typical of the terroir in combination with ripe white fruit and white blossom aromas. The minerality gives a lingering finish and a distinct character. A nice complexity emerges from... Read More

At first glance, the Perrières represent the typical Corton, which has been described extensively: austere, slow to mature, tannic. This impression needs to be qualified, as the wine seems to have multiple facets: straightforward,... Read More

The assembling of these 4 parcels gives an elegant wine, with relatively supple tannins for this appellation. It stands as an "intermediary" between Vosne-type wines and Nuits-type wines.

Wines from Fixin are typified by their robust, tannic, and sometimes “sauvage” character. Soils towards the bottom of the hill tend to be a deeper and heavier mixture of limestone mixed with clay where wines tend to... Read More

Savigny-les-Beaune 1er Cru Les Serpentières opens up on the nose with aromas of cherry, raspberry and nutmeg. In the mouth, it is distinguished by its sappy and silky character. It offers a fleshy, smooth and fresh texture... Read More

The Domaine Michel Niellon Bourgogne Chardonnay appears a pale lemon color in the glass. Exotic aromas swirl with white and yellow fruit notes followed by a flavorful and juicy palate with apple, pear and citrus.

The Domaine Michel Niellon Chassagne-Montrachet appears a golden yellow color in the glass. Aromas of tropical fruit, pear, apples and a touch of matchstick lead to a palate that is a bit riper than the Bourgogne, showing baked... Read More

The Domaine Michel Niellon Chassagne-Montrachet Premier Cru Clos de la Maltroie appears a golden lemon yellow color in the glass. The nose reveals succulent flavors of juicy peach, fresh pears, exotic fruits and bright citrus... Read More

The Domaine Michel Niellon Chassagne-Montrachet Premier Cru Clos de la Maltroie appears a golden lemon yellow color in the glass. The nose reveals succulent flavors of juicy peach, fresh pears, exotic fruits and bright citrus... Read More

Domaine Michel Niellon Chassagne-montrachet Premier Cru Clos Saint-Jean appears a golden lemon yellow color in the glass. Aromas of citrus, wet stone and a tinge of resin lead to a rich and opulent with medium-bodied flavors that... Read More

Domaine Michel Niellon Chassagne-Montrachet Premier Cru Les Champgains appears a golden lemon color in the glass. Aromas of white blossoms, pear, resin and a touch of matchstick character. On the palate, ripe juicy yellow pear... Read More

The Domaine Michel Niellon Chassagne-Montrachet Rouge appears a light ruby color in the glass. Aromas of red plum, bay leaf tones, earthy and mineral tones lead to a palate of strawberries and raspberries. Integrated texture,... Read More

The Domaine Michel Niellon Chevalier-Montrachet Grand Cru appears a golden yellow color in the glass. The nose is mineral-driven and somewhat shy. The palate reveals pronounced minerality with ripe, rich fruit flavors. Powerful... Read More

Pale color and appetizing nose, with clean fruit and some floral notes.

With a beautiful golden color and a clean, open nose, the Bourgogne Chardonnay has an astonishingly wide range of aromas. It produces a firm, full wine that is elegant, supple, mellow, full-bodied, and rich, and which lingers... Read More

Just like the precision and know-how of the best watchmakers, each bouquet from our Grande Complication is expressed with purity and authenticity. First, the wild berries - intense black currant and lively raspberry - reveal all... Read More

The Domaine Mongeard-Mugneret Fixin offers good, deep color, and is much more rustic and earthy than the Savigny-les-Beaune, more Nuits than Beaune. It has more body and oaky, silky black fruit, which is raisined and ripe, with... Read More

The Domaine Mongeard-Mugneret Vosne-Romanee has a good deep color. Very classy on the nose for a village wine with coffee/toffee aromas – it’s very Pinot in style. With silky, round, easy, smoky, creamy fruit, this... Read More

A very fruity, elegant wine. Great aging potential - best to drink after 3-4 years of cellar time. Delicious with beef and roasted meats.

A historic and emblematic wine from Domaine Ponsot, the grapes come from old vines located 2/3 in the original Clos de la Roche climate and 1/3 at the foot of the hill in the Clos des Monts-Luisants. The Grand Cru Clos de la... Read More

Once again, the restrained nose is quite deeply pitched with more earth influences on the softly spicy aromas of poached plum, dark raspberry and hints of cassis. There is both excellent vibrancy and delineation to the muscular... Read More

Expressively herbal and spicy with notes of chervil, tarragon, lemon balm, marjoram, bay leaf, citrus fruits and mineral accents. Herbal-spicy, gently oily with ethereal phenolics, polished fruit and a smoky finish. Deep minerality,... Read More

A beautifully defined and textured Pinot Noir with black cherries and hints of cassis intermixed with wild strawberry. Silky and elegant, this shows how lacy Monthelie can be when in the hands of a master.

The Domaine Romanin Pouilly-Fuisse Terroir de Fuisse appears golden in color with pale yellow reflections in the glass. The wine is bright, crystalline, limpid, and has good concentration. It exhales little by little with the... Read More

Domaine Sève is a small family property that creates wines that make big waves.

Their Pouilly Fuiseé 'Terroir' is arguably the young upstart of the range, with racy acidity and zippy ripe citrus fruit. Yet... Read More

100% Pinot Noir sourced from 0.167 ha (0.413 ac) planted in 1919.

100% de-stemmed, 10-day cold maceration, 10-20-day ambient yeast fermentation in tank with no added SO2. Aged 15-18 months in barrels (67% new). No fining, no filtration,... Read More

100% de-stemmed, 10-day cold maceration, 10-20-day ambient yeast fermentation in tank with no added SO2. Aged 15-18 months in barrels (50% new). No fining, no filtration, SO2 added after malolactic fermentation (20-25 ppm free,... Read More

Tollot-Beaut’s Aloxe-Corton is from vines planted between 1973 and 1993. The wine shows aromas and flavors of red cherries, red plum, violets, and earth with bright acidity and moderate tannins. It aged for 18 months in... Read More

This wine captures the typical Chablis character with steely minerality, focused citrus expression and firm acidity.

Serve as an aperitif or with oysters, seafood, snails, charcuterie, goat cheese, Gruyere cheese.... Read More

This wine captures the typical Chablis character with steely minerality, focused citrus expression and firm acidity.

Serve as an aperitif or with oysters, seafood, snails, charcuterie, goat cheese, Gruyere cheese.... Read More

Ginger, Mirabelle plum, lemon drop, apple butter. Creamy, complex with a jolt of acidity mid palate. Rich and powerful.

We bite into this Bourgogne Blanc like a green apple, using all our teeth! It is juicy and refreshing. We bite and we are bitten by its charm, put under a spell by its exuberant nose and dashing white flower, fresh fruit and citrus... Read More

Typical supple red fruit to lead the show, and this pinot noir balances clean, sweet spices with a suave, mouth-filling texture that is uncommonly dense for a Chorey. Its acidity is fresh and pert without being intrusive.... Read More

This wine offers complexity and freshness. It’s nose hints at rhubarb and licorice, but on the palate, it is round and buttered. The beautiful acidity has you salivating for a second sip. It is fabulous stuff and feels very... Read More

Beautiful, fruit-forward, elegant flavors of red berries with surprising length and a sweet, strawberry finish.

Pale yellow color with hints of green. You get on the nose a touch of oak, lots of finesse and minerality with white flowers, lemon and apple scents. On the mouth, the wine is fresh, round and fruity with aromas of melon, kiwi,... Read More

First, use a large well-shaped glass (this limpid, soft yellow-gold Monthelie Sous le Cellier is Burgundy, after all, and another textbook example of how fine wine evolves over time after it’s poured). The elegant, honeyed... Read More

The Carillon family domaine dates back to the 16th century. The winemaking tradition has been passed down from father to son since 1632 when a Carillon viticulteur is recorded, and even since 1520 when a Jehan Carillon is mentioned... Read More

A citrus nose with notes of exotic fruits of kumquat and pink grapefruit, which end up elegantly on the palate. Precise and long, this wine represents the quintessence of Puligny-Montrachet.

Les Peutes Vignes or The Little Vines is located in the northeast of the village of Meursault, bordering the first cru Les Plures. This hillside, limestone and limestone, enjoys a slight slope offering enchanting wines, characteristic... Read More

Villages-level vineyard ‘Meix’ sits west of the village upslope, touching premier cru ‘Pucelles’ on its western border (Bienvenue-Batard Montrachet also neighbors ‘Pucelles.’) More intensity... Read More

The yellow of flower pollen takes shape in this wine’s colour and floral nose, which, after opening, tends towards the shell-like nature of Chablis. Richly endowed with a digestive substance, its lemony framework will have... Read More

Georges Duboeuf Bourgogne Chardonnay, an exquisite French delight, reveals elegant notes of citrus and apple. It gives off subtle aromas of white blossom, acacia, hawthorn and lime-tree. Fragrances of white peach harmoniously... Read More

Elegant and full of charm, this white wine has a color ranging from pale to deep gold, flecked with green. Different families of aromas make up the bouquet: mineral notes (silex), almond and hazelnut, citrus notes (lemon, grapefruit,... Read More

The Henri Boillot Bourgogne Pinot Noir appears a brilliant bright red color in the glass. The nose reveals notes of red crisp berries and cherry stone followed by a palate that is delicate and round with smooth tannins and a juicy... Read More

Powerful and elegant, this full-bodied dry white boasts aromas of hazelnuts, and stone fruits with a leesy texture. Pair this structured white with langoustines in garlic butter.

With its dazzling juice, this Chassagne traps the nose in a vegetal,sap scented swirl. Its broad structure imposes its volume on the palate. The wine reflects a loving soil, that sticks to the vigneron’s boots as well as... Read More

In the glass, it shows a delicate pale straw hue, a clear reflection of its freshness and vitality. The aroma is bright and expressive, led by notes of lemon and grapefruit, underpinned by a refined minerality that speaks to its... Read More

With its pale yellow color and green reflections, the nose has a ravishing charm: dominated by intense notes of citrus (lemon, grapefruit). It also reveals notes of apple, pear and white flowers. The mouth is beautifuly balanced... Read More

The Jean-Claude Ramonet Batard-Montrachet Grand Cru appears a bright lemon color in the glass. Aromas of acacia blossom and fresh pears lead to opulent flavors of spiced pear and citrus with brioche. Complex, concentrated and... Read More

The Jean-Claude Ramonet Batard-Montrachet Grand Cru appears a bright lemon color in the glass. Aromas of acacia blossom and fresh pears lead to opulent flavors of spiced pear and citrus with brioche. Complex, concentrated and... Read More

On the nose, the Jean-Marc Brocard Chablis Sainte Claire reveals notes of citrus and yellow fruits. The mouth is enveloping, balanced, and tangy. A precise wine, perfect for delicate foods.

Pair with shellfish, salmon, tuna, fillet... Read More

The wine offers spice-drenched flavors of mentholated cherry, with a sense of rippling energy and mouthwatering acidity.

Aromas of ripe apples, pears and hints of dried fruit can be found in this charming, unoaked white. The tasty palate showcases pure flavors of citrus, with hints of vanilla and mineral. Long, lively finish.

Pair it with mussels... Read More

With its purple color, this wine develops aromas of red and black fruits (strawberry, cherry, blackcurrant, blueberry) evolving towards cooked prune and peppery nuances. In the mouth it is structured and round. Its tannins and... Read More

This is an exceptionally elegant Pinot with complex aromas of plums, raspberries and cherries and fresh red fruit flavors in the mouth with earthy floral, mushroom and mineral notes and balance acidity.

Pair with roasted chicken,... Read More

Bright, fresh citrus fruits with slight notes of apricot and pineapple, this is a very balanced wine with fresh acidity and stony minerality.

Grilled seafood, shellfish, chicken, salads and pasta primavera.

This wine has aromas of fresh red apples, honey and white flowers with elegant and rich flavors of toasted nuts and citrus. One of the purest expressions of this typical Burgundian grape.

Roasted salmon, shellfish, or creamy cheeses.... Read More

The Bourgogne Pinot Noir has a ruby color. Its nose reveals notes of blackcurrant buds. Its round and fresh palate offers notes of cherry for a soft finish.

Pair with grilled meats and mature cheeses.

The Louis Latour Corton-Charlemagne Grand Cru 2022 has a bright and pale yellow colour. Its nose is intense with toasty, floral aromas, particularly honeysuckle. The palate is full and round, with aromas of brioche and vanilla.... Read More

The Louis Latour Pouilly-Fuissé has a brilliant pale yellow color. Its floral nose evokes scents of acacia and honeysuckle. Round and ample on the palate, it reveals aromas of yellow fruits. Pair with shellfish, charcuterie,... Read More

The Louis Latour Santenay 2022 has a bright ruby color. Its nose offers notes of raspberry, blackberry and undergrowth. Round and fresh on the palate, it reveals liquorice and cherry aromas. Smooth tannins.

Enjoy with rabbit terrine,... Read More

This wine features Givry fermented by carbonic maceration, Hauts Côte de Nuits, some beautiful Cte de Nuits village, Fixin, Marsannay, and Pernand. Both the Bourgogne red and white spend a full 2 years in barrel, with some... Read More

Mounir says that Chassagne-Montrachet “La Romanée” is, to make an analogy, the most “Puligny” wine from Chassagne. It has a lot of silkiness and sweetness, and low acidity compared to other Chassagnes;... Read More

Clos de la Roche lies on an easterly-exposed slope at the northern end of Morey-Saint-Denis, divided by the road leading to Gevrey-Chambertin, and shares some of the nuances associated with the grands crus of the commune. It is... Read More

The estate produces one to three barrels from each Cru. This provides the biggest technical challenge, since each barrel needs to be perfect, from selection, through aging, to bottling: there is no blending to cover up even the... Read More

The estate produces one to three barrels from each Cru. This provides the biggest technical challenge, since each barrel needs to be perfect, from selection, through aging, to bottling: there is no blending to cover up even the... Read More

The estate produces one to three barrels from each Cru. This provides the biggest technical challenge, since each barrel needs to be perfect, from selection, through aging, to bottling: there is no blending to cover up even the... Read More

The estate produces one to three barrels from each Cru. This provides the biggest technical challenge, since each barrel needs to be perfect, from selection, through aging, to bottling: there is no blending to cover up even the... Read More

The estate produces one to three barrels from each Cru. This provides the biggest technical challenge, since each barrel needs to be perfect, from selection, through aging, to bottling: there is no blending to cover up even the... Read More

The estate produces one to three barrels from each Cru. This provides the biggest technical challenge, since each barrel needs to be perfect, from selection, through aging, to bottling: there is no blending to cover up even the... Read More

Clos des Chênes is a Premier cru site located at the southern end of Volnay. It is just up the hill from neighboring Les Caillerets, but is opposite in style: Clos des Chênes is typically a fuller wine than les Caillerets,... Read More

The estate produces one to three barrels from each Cru. This provides the biggest technical challenge, since each barrel needs to be perfect, from selection, through aging, to bottling: there is no blending to cover up even the... Read More