Planted 1907 in the sandy loam soils on the east side of Lodi, these ancient Zinfandel vines are interspersed with Grenache, Carignane, and Mission as well. Savory and earthy on the nose, with elements of dark fruits, sandalwood, red apple skin, and braised rhubarb. With smooth, super fine grained tannins and a long, blue-fruited finish, this would be an excellent pairing with duck!
Steacy Ranch was one of the first vineyards planted on St. George rootstock in Lodi, which has since become the gold standard for Zinfandel in California. Planted in 1907, and located in the Tokay fine sandy loam soils on the east side of Lodi, these head-trained Zinfandel vines are interspersed with Grenache, Carignane, and Mission varieties as well, all common bedfellows in these classic old California vineyards.
Wine Advocate Review:
From vines planted in 1907, the 2022 Zinfandel Steacy Ranch is medium ruby in color and takes time to reveal a pure, complex nose of crushed berries, candied stone fruit, autumn leaves, dusty earth and subtle meaty, savory tones. The palate is dense and concentrated yet bound with a youthfully firm, dusty frame and fireworks of mouthwatering acidity on the long, gently coiled finish. While fans of a forward, fleshy style will enjoy this on the young side, this should improve beautifully in the cellar over the coming decade. Anticipated Maturity: 2025-2035
