Served chilled this Classic Junmai Sake offers a very fine texture with harmonious aromas and flavors of macadamia nuts, Chai spic (cardamom, nutmeg), vanilla, heavy cream and freshly sliced bread.

Food Pairings: Lightly seasoned foods, including egg dishes, noodles, rice, sushi, and shrinmp tempura. Also complements moderately flavored firm white cheeses, such as gruyere, manchego,cheddar, and young creamy cheeses such as Brillat Savarin and Saint Andre.