The Pietradolce Etna Rosato is a Sicilian rosé wine made from the local Nerello Mascalese grape, grown on the northern slopes of Mount Etna. Soft ripe nectarine, raspberry coulis and cranberry combine to create a wonderfully summery, attractive wine with vibrant crunchy redcurrant acidity. Dry, crisp, elegant and full, the finish is long with a hint of soft orange peel which lingers.

Pietradolce is a story of historical and family traditions, with its roots on the northern slopes of Mount Etna in Solicchiata, a hamlet a few kilometres from Castiglione di Sicilia. The estate is a unique expression of passion and visceral attachment to the land, the crucial values of their company philosophy. Pietradolce winery, has come to own one of the largest collections of pre-phylloxera vines on the active volcano Mount Etna.