A melange of grapefruit, sage and butterscotch. Generous pallet weight leads to clean and crisp finish. Inviting aromas of honey, pear and citrus blossom. The beautiful balance of this Riesling provides great versatility with food pairings. From cheese spreads to Asian dishes and traditional desserts, this wine complements them all.
Located in Cutchogue, this family-owned winery belongs to the Solovievs, a family dedicated to sustainability and high-quality wine production. Owner Stacey Soloviev is joined by general manager Ken Cereola and winemaker Greg Cove, all of whom share the mission of offering guests a bespoke experience rooted in education.
