Since 1872, five generations have contributed to the development of the prestigious Normandin-Mercier Cognacs. For decades, the family has been obtaining high quality young cognacs from trusted growers located exclusively in the crus of Petite Champagne and Grande Champagne. Based in the beautiful surroundings of Château de la Péraudière, Normandin-Mercier has built its fame by perfecting the art of blending and aging cognacs in an exceptional geographical site. The domaine is run today by Edouard, Jean-Marie and Audrey Normandin, who together strive to ensure their products are created with the personal touch and expertise for which the brand has become renowned.
Normandin-Mercier cognacs are made with about 90% Ugni Blanc, and 10% of Colombard and Folle Blanche, a very rare blend compared to other cognacs.
