The grapes for our Willamette Valley Pinot noir are sourced from several vineyards in the Eola-Amity Hills and nearby South Salem Hills. Many Pinots in this price range are fermented in large stainless steel tanks, aged in tank with oak chips, and filtered and fined before bottling. Our Willamette Valley Pinot is fermented in small lots with native yeast, aged in french oak barrels (no chips!), and bottled unfiltered without fining agents. This wine is very approachable and pairs well with a variety of foods.
Meiomi, Matua, Whispering Angel: Special 2+ Bottle Deals
Mister Wright Fine Wines : 1593 Third Avenue : (212) 722-4564 :
It's Rosé Time! The Mister Wright Rosé Sampler is ready to Rock.
Weekend Special: Txakoli, the perfect picnic wine only $6.99
