The character of this whisky is defined by intense, spicy, zingy, edgy flavors. Red Label bursts onto the palate with the freshness of the spray from a crashing wave, followed by the zing of aromatic spices and finally a long, lingering, smoky finish. The sensation in the mouth is complex – "sweet chili" is a good description of this taste and the tingling sensation on the tongue.

Blending is part art, part science - it's a skill the Walker family developed over many generations. Red Label, with its combination of light whiskies from Scotland's east coast and dark, peaty whiskies from the west coast, created a blend with an extraordinary depth of flavor. The taste travels right across your palate to deliver a flavor experience no ordinary whisky can match.