Intense ruby red, notes of ripe red fruit(cherry, black cherry) with aromas of coffee and pepper. To accompany floral notes of rose and rosemary, followed by strong hint of licorice. Pleasant sweetness on the attack recalls the scents perceived by the nose. Ripe but at the same time round tannins which makes the wine pleasantly silky with a good persistence on the finish.
Wine Advocate Review:
Offering dark fruit and an articulate bouquet with elements of ripeness and balsamic herb, the Fanti 2019 Brunello di Montalcino releases its aromas in swells of licorice, dark plum, cured tobacco and sweet potting soil. In terms of palate, this Brunello delivers much of its intensity in an upfront manner with a blast of ripe fruit that fades quietly over the mid-palate. The tannins are softly integrated. This wine, with a production of 49,000 bottles, will be almost ready to drink after its release in January 2024. Anticipated Maturity: 2024-2039