Yquem tells a unique story... It starts with the bouquet. Although not always very outgoing in young vintages, it is marked by fruit (apricot, mandarin, and occasionally tropical fruit) and oak (vanilla and toasty aromas). Older vintages, on the other hand, have an extraordinarily complex fragrance as soon as the bottle is opened, with hints of dried fruit (dried apricot, prune, stewed fruit, and marmalade), spice (cinnamon, saffron, and liquorice), and even flowers (lime blossom, etc.). The first impression of Château d'Yquem on the palate is always very silky, and often sumptuous. It then fills out, "coating the palate". This fine wine has a strong, but never overbearing character, with great elegance and poise. It always maintains a balance between sugar and acidity (sweetness and freshness). A touch of bitterness can also contribute to the overall harmony. Château d'Yquem's aftertaste is legendary, and it tells another story, which lasts and lasts…
Wine Advocate Review:
With 135 grams of residual sugar, the 2016 d'Yquem has turned out brilliantly in bottle, exhibiting a precise, harmonic, deep bouquet with aromas of mango, lychee, jasmine, exotic fruits, dry apricot and menthol. It’s moderately weighted and tense with a layered yet concentrated texture and a long, vibrant finish. Racy, charming and attractively complete, it distinguishes itself from its peers with its bright acidity. Anticipated Maturity: 2023-2050