This wine shows great balance, complexity and richness. The classic Bordeaux blend combines the intense aromas of Merlot with the structure of the Cabernet Sauvignon. We recommend enjoying this wine with pasta dishes, barbecue, all kinds of roasted meat or a simple plate of cheese.
70% Merlot, 30% Cabernet Sauvignon aged for 12 months : 1/3 in barrels, 1/3 in foudres, 1/3 in
concrete tanks.
Wine Advocate Review:
A blend of Merlot and Cabernet Sauvignon, the 2019 Thieuley shows an elegant, more complex bouquet than its 2018 counterpart, exhibiting aromas of dark berries, pencil lead, licorice and menthol, followed by a medium to full-bodied, juicy and enveloping palate that’s framed by powdery tannins. Seamless and already nicely integrated, this vintage can be approached with pleasure, even if has four or five year of evolution ahead of it. Anticipated Maturity: 2023-2030