Garnacha de Fuego is a young, primary fruit expression of the oldest clones of Garnacha in the world, from the high altitude mountains of Calatayud. The altitudes, age of the vines, and slate dominant soils produce a wine of tremendous character and concentration, balanced by fresh acidity that provides balance and drinkability, and elegant minerality.
100% Garnacha de Aragón, the oldest clone of Garnacha (Grenache) in the world. Garnacha (Grenache) was first cultivated in this northeastern corner of Spain and transferred across the Mediterranean by the Kingdom of Aragón.
Traditional dry farmed viticulture. Organic Gobelet trained vines. Cultivated completely by hand, with minimal human intervention. The majority of the vineyards receive no treatments whatsoever.
Hand-harvested and stored in small 20 kg boxes. Spontaneous fermentation occurs in stainless steel and concrete tanks. Briefly aged in stainless steel and concrete tanks to soften tannins.