The initial aroma of Gamsa Blue Chungju is clean and refreshing, with subtle notes of rice and a touch of floral sweetness. On the palate, it delivers a silky smooth texture, with a delicate balance of sweetness and slight earthy undertones. The finish is crisp and slightly warm, with a lingering sweetness that makes it both soothing and satisfying. This spirit is best enjoyed chilled, offering a pure and refreshing taste that embodies the essence of Korean craftsmanship.
Whether sipped neat or used as a base for creative cocktails, Gamsa Blue Chungju brings a taste of Korea's rich distilling tradition to your glass. Discover this elegant spirit through Royal Batch for an unforgettable drinking experience.
The main ingredient of this wine is rice and it’s made with the best rice of the region as well as with yeast that is fermented and aged to create the delicate flavor of Gamsa.