Veda isn’t just a liqueur; it’s a harmonious fusion of nature’s finest offerings and masterful alchemy. The earthy richness of shiitake mushrooms and the age-old sophistication of culinary herbs and spices such as enigmatic gentian, soothing marshmallow, and aromatic mastic combine to allow each sip of Veda to be an expedition through a myriad of sensations. Like a walk through the woods of New York State!

Veda can be used in a wide range of cocktails but is best left to the imagination and innovation of the artist behind the bar. However, we have found Veda to go best with ginger-based cocktails as well as Calvados, dark rum, whiskeys and anything cacao based.