Veda isn’t just a liqueur; it’s a harmonious fusion of nature’s finest offerings and masterful alchemy. The earthy richness of shiitake mushrooms and the age-old sophistication of culinary herbs and spices such as enigmatic gentian, soothing marshmallow, and aromatic mastic combine to allow each sip of Veda to be an expedition through a myriad of sensations. Like a walk through the woods of New York State!
Veda can be used in a wide range of cocktails but is best left to the imagination and innovation of the artist behind the bar. However, we have found Veda to go best with ginger-based cocktails as well as Calvados, dark rum, whiskeys and anything cacao based.
Meiomi, Matua, Whispering Angel: Special 2+ Bottle Deals
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It's rosé wine time!
Weekend Special: A great intro to the red wine of Italy's deep south
