The stunning 2022 Merry Edwards Sauvignon Blanc is the result of impeccable farming along with our practices of barrel fermentation and lees-stirring. The maritime influence at our vineyards means that even when we have unprecedented heat, as we did in 2022, our grapes are able to hold onto delicate flavors and juicy acidity. This wine opens with enticing aromas of Meyer lemon, white pineapple, lime zest and white blossoms. On the palate, ripe yellow stone fruit and lemon grass mingle with notes of honeydew and marzipan. The texture is silky, but the bright acidity keeps the wine fresh and lively.
We encourage you to make Baby Spinach Salad with Warm Sonoma Goat Cheese to enjoy along with our Russian River Valley Sauvignon Blanc. This salad's creamy, warm goat cheese and sweet, tart fruit pairs wonderfully this wine.
Wine Spectator Review:
A stunning white, this leaps out of the glass with aromatic mango, orange blossom and salted ripe melon flavors. Gains complexity from grilled peach, lemon oil, savory litsea oil and toasted herb elements, with a fleshy, creamy texture and fresh acidity. Drink now through 2029. 15,000 cases made.