The Laurent Cazottes Goutte de Prunelart appears an intense straw yellow color. It is Bright, bright and clear. The jasper reflections waver between golden/green/silver shades where silvery shades also appear which denote with its age. A fruity/floral nose welcomes us, but with a strong character. The first nose, intense, powerful and more pointed, has its origin in several citrus fruits (orange, lemon, and their peels). The 2nd nose, on the other hand, plays the card of the fruit basket/pastry. All in all, nothing more classic: the signature of the Prunelard, combined with the element of terroir. Let's see... the palate is sweet and acidulous, but also a prelude to delicacy. It is based on pastry and confectionery flavors. Fruity and floral add their strengths and confirm its gourmet character. The acidity, on the other hand, has retained its youthfulness and is based on plants and confectionery, inducing its dynamism. Alcohol, on the other hand, seems to have lodged more quickly in the body of the material. The material harvests/federates these elements to build a profile. It looks to the future ignoring that the road ahead is longer than the one she has already covered. In the final, we detect both sweetness and pain: the sweetness of birth too close and the pain of birth too close...