This classic, elegant wine from Médoc boasts a clear, well-designed structure and a long, fresh finish. It's a food-friendly blend of Merlot and Cabernet Sauvignon, aged in oak barrels. As one of the best second wines in the region, it benefits from the meticulous care given to its esteemed counterpart, Château Talbot.
Wine Spectator Review:
A forward-styled offering, showing a mix of singed vanilla, savory and steeped plum notes, with a streak of iron and a lingering licorice accent. Merlot and Cabernet Sauvignon. Drink now through 2030. 14,000 cases made, 500 cases imported.