Gorgeous aromas of mocha and red fruits greet the nose, while enticing for that first sip, which doesn’t disappoint. Plush and soft on the entry, dark cherries and black plums permeate the mouthfeel. Ripe and juicy and easy to drink, the wine ages in American oak for 12 months, then finishes with touches of pipe tobacco, cedar and caramelized sugar.
This versatile wine pairs well with a variety of foods like margherita pizza, aged white cheddar and duck breast with a raspberry sauce.
Our traditional Merlot has been a fan favorite for years, and with this vintage, it is easy to see why!
Aged for 12 months in American oak.
