The Argyle Willamette Valley Pinot Noir highlights the elegance and complexity of the Willamette Valley AVA, showcasing the purity of fruit and lively texture the region has to offer. Delicate fermentation and gentle pressing enhanced this wine’s silky mouthfeel. The wine showcases both dark and red cherry flavors, as well as black tea and spice accents. On the palate, fresh, vibrant acidity and polished tannins frame the flavors, while adding precise and persistent length.
Wine Spectator Review:
Spry and sleek, with vibrant cherry and cranberry flavors that take on orange peel and dusky spice accents as this finishes with snappy tannins. Drink now through 2032. 55,000 cases made.